Registration is Open for IFT15 in Chicago
IFT15: Where Science Feeds Innovation
July 11–14, 2015
Get a first-hand look at the latest trends, the newest products, and the most recent innovations driving food science, and meet the people leading these advances — more than 23,000 top food science and technology professionals from more than 90 countries, representing the most prominent organizations in the global food sector. Join us to discover the industry’s best science, strategies, and solutions to inform your work and improve your business. Registration is open, so register now to join us!
This is IFT’s historic 75th event featuring the latest trends, cutting-edge scientific advancements, and more. You won’t want to miss it! Check out our special daily General Sessions featuring speakers like futurist Mike Walsh, a CEO Panel, and more, plus a unique new experiential exhibit on the expo floor!