At a press conference on Tuesday, July 19, EAS Consulting Group (booth 4728), a consulting, training, and auditing firm, launched a new strategic consulting service to the food industry as they struggle to develop new foods and dietary supplements that meet the demands of today’s health conscious consumers.
Kelly Hensel, senior digital editor of Food Technology magazine, talks to S&D Coffee and Tea (booth 2207) and Amelia Bay (booth 1660) about how they are utilizing coffee and tea in innovative applications.
Briess Industries Inc., Booth 2160 InnoSweet™ Sprouted Wheat Powder is an innovative whole grain ingredient that offers sugar reduction while delivering all the nutrition of sprouted whole wheat. It is produced using a natural conversion process developed by Briess. www.briess.com